Hōkūleʻa Update | January 17, 2016
Hōkūleʻa approaches Ascension Island.
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Cooking Hawaiian Style on Hikianalia
Have you ever wondered how the sailors of Hōkūleʻa cook their food? In this special episode of Cooking Hawaiian Style, host Lanai Tabura learns how veteran crew member and top chef, Gary Yuen. -
Ask the Crew | Kalā Baybayan: How are the meals on board compared to those at home?
Iris from Kailua Kona asks about the quality of cuisine aboard the Mālama Honua Worldwide Voyage.